Raw Creamy Tomato Soup

Raw Creamy Tomato Soup

Submitted By: Rhonda Malkmus

You don't need dairy to make a rich, creamy soup! Try this one and you'll be amazed at the texture, taste, and living nutrition of this delicious dish!

Ingredients

  • 1 cup distilled water
  • 1 celery rib (cut in 2” pieces)
  • 2 Roma tomatoes
  • 1 medium tomato
  • 1 sun-dried tomato (soaked 4 hours and drained)
  • 1/8 cup pine nuts (soaked 6 hours and drained)
  • 1 garlic clove (peeled)
  • 1/8 cup fresh basil leaves
  • 1 Medjool date (pitted)
  • 1 Tbsp extra virgin olive oil
  • ½ tsp unrefined sea salt (to taste or optional)

Directions

  1. Place all ingredients in Vitamix or other powerful blender and process until creamy.
  2. Best served immediately.

Spruce up your salads, enjoy a dessert and make every meal a treat.

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