Recipes
Easy Basil Vinaigrette
Submitted By: Rhonda Malkmus
Better and less expensive than the bottled salad dressings found in the grocery store, many people like to make their own salad dressings. Following is a salad dressing you can whip up very quickly that will make your salad tantalize your taste buds. Find more recipes like this in Salad Dressings for Life by Rhonda Malkmus.
Ingredients
- ¼ cup raw, unfiltered, organic apple cider vinegar
- ¼ cup extra virgin olive oil
- ¼ cup raw, unfiltered honey
- 2 Tbsp fresh basil leaves
- Pinch of Celtic or Himalayan salt
- Pinch of cayenne (optional)
Directions
- Mince basil and place all ingredients in a jar with a tight fitting lid and shake to combine.
- Refrigerate.
- Flavor improves if given some time before use.
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